User manual ZANKER ZKS5619SX

[. . . ] Geschirrspüler Dishwasher ZKS 5619 SX Bedienungsanleitung Instruction book Contents For the user Important safety information Description of the appliance The control panel Before use Setting the water softener Rinse aid Using your appliance Loading your appliance Adjusting the height of the upper basket Use of detergent Hints and tips Washing programmes Operating sequence Maintenance and cleaning Internal cleaning Cleaning the central filter Cleaning the large filter External cleaning Prolonged periods of non-operation Frost precautions Moving the machine Something not working Protection against flooding Service and spare parts Hints for test centres Technical specifications 26 27 27 28 28 30 31 31 32 33 34 35 36 37 37 37 37 38 38 38 38 39 40 40 41 41 For the installer Installation instructions Water supply connections Water outlet hose connection Electrical connection Building-in 42 42 43 43 44 Guide to use the instruction book The following symbols will be found in the text to guide you throughout the instructions: Safety instructions 1. Step by step Hints and tips Environmental information 25 IND03en Important safety information It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information. You MUST read it carefully before installing or using the appliance. Installation q q q Do not sit or stand on the open door. [. . . ] Crockery and cutlery B On/Off Bio 50°C with prewash Normal soil. Crockery and cutlery A BIO + On/Off Bio 50°C no prewash Light soil. Crockery and cutlery B BIO + On/Off Main wash up to 50°C 1 cold rinse 1 hot rinse Drying * Quick wash 50°C Light soil. Crockery and party crockery C BIO + On/Off Main wash up to 50°C 1 cold rinse 1 hot rinse Rinse and hold Any. Partial load (to be completed later in the day). D On/Off 1 cold rinse (to avoid food scraps from sticking together). * This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use them promptly. 35 PRO35en Operating sequence 1. Check the filters Ensure they are clean and properly positioned (see "Maintenance and cleaning"). 8. Start the programme Depress the On/Off push button. If you wish to interrupt the washing programme at any time press this button again. 2. Check that there is rinse aid and salt Load the dishes Remove any scraps of food. Pull the lower basket out and arrange the saucepans, plates and cutlery in it. Pull the upper basket out and arrange the plates, saucers, glasses and cups etc. Slide the baskets back into the machine. 3. 9. At the end of the washing programme At the end of the programme the dishwasher will automatically stop. The On/Off indicator light remains on until the On/Off push button is depressed. 10. Measure out detergent Add the required amount of detergent into the dispenser according to the dosage instructions from the manufacturer of your brand. Switch off the dishwasher by pressing the On/Off push button and open the door. Wait a few minutes before removing the dishes; in this way they will be cooler and the drying will be improved. Empty the lower basket first and then the upper one; this will avoid water dripping from the upper basket onto the dishes in the lower one. 5. 6. 7. Close the dishwasher door Set the programme Turn the programme selector dial clockwise until the letter of the programme you wish to select corresponds with the programme marker on the control panel. If necessary select the temperature of the main wash according to the instructions in the "Washing programmes" chart (see "Required push buttons"). When the washing programme has finished, it is recommended that the dishwasher is unplugged and the water tap turned off. In general it is not advisable to open the door while the machine is working; if the door is opened however, a safety device ensures that the machine stops. Important!Care must be taken if the door is opened during the hot phase or immediately after a programme has finished, as steam may escape. 36 SEQ12en Maintenance and cleaning Internal cleaning Ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regularly with a damp cloth. We recommend every 3 months to run a 65°C wash programme without dishes using detergent. Cleaning the central filter (After each wash) Scraps of food may accumulate in the drain filter (A) and should be removed by rinsing the filter under running water. Once cleaned, refit the filter by pushing it back to its original position until it engages. MA04 A MA19 Cleaning the large filter (Every month) If necessary clean the large filter (B) on both sides under running water, using a brush. Turn the column (C) anticlockwise by 90° and then slide out the filter. [. . . ] The mains voltage corresponds to the voltage given in the "Technical specifications". The meter, fuses, mains power supply and wall socket can all take the maximum load required. Make sure that the socket and plug are compatible without having to use any type of adaptor. The manufacture accepts no liability for failure to observe the above safety precautions. This appliance complies with the following E. E. C. [. . . ]