User manual ZANKER ZKS5450I

[. . . ] Geschirrspüler Dishwasher Lave-vaisselle Afwasmachine ZKS 5450 I Bedienungsanleitung Instruction book Mode d'emploi Gebruiksaanwijzing CONTENTS Warnings . . page 20 Positioning, water outlet connection, water supply connections . . page 23 Loading the machine, use of the lower basket, use of the upper basket . . page 29 Cleaning the central filters, cleaning the large filter, internal and external cleaning . [. . . ] This will avoid lime deposits on crockery and the inner tub. Caution: Do not put liquid detergent into the rinse aid compartment Use of detergent Before starting any of the dishwashing programmes, except for the Rinse and Hold programme, load the detergent in the dispenser. Use only tablets, powder or liquid detergents specifically designed for domestic dishwashers. Unsuitable detergents (such as those for washing by hand) do not contain the right ingredients for machine washing and hamper correct functioning of the machine. To open the dispenser lid, pull the catch (D). PBR07GB 23 M M IN AX All the programmes with prewash required a small extra amount of detergent to be poured over the dispenser's lid as shown in the picture. 1 21 Loading your machine Before placing dishes in the machine, remove any scraps of food from the plates to avoid clogging the filters and consequently reducing performance. Open the door and slide out the baskets to load the dishes. Cutlery should be placed in the removable cutlery basket with the handles facing downwards. If the handles protrude from the bottom of the basket, obstructing the lower spray arm, load the cutlery with the handles facing upward. Place tea spoons and other small cutlery on the special cutlery-rack on one side of the cutlery basket. Use of the lower basket The lower basket is designed to take saucepans, lids, plates (up to 27 cm in diameter), salad bowls, cutlery etc. Serving dishes and large lids should be arranged around the edge of the basket, ensuring that the upper spray arm can turn freely. UI08 UI31 IEC 436 / DIN 44990 UI32 PCE26GB 24 Use of the upper basket The upper basket is designed for plates (dessert plates, saucers, dinner plates up to 20 cm in diameter), salad bowls, cups and glasses; these should be arranged as shown in the pictures. Glasses with long stems can be placed upside-down in the raised cup-racks. Caution When loading the dishes, ensure that you do not cover the water inlet funnel in the middle of the upper basket. US16 US16 Before closing the door, ensure that the spray arms can rotate freely. Adjusting the height of the upper basket US21 IEC 436 / DIN 44990 If washing very large plates (over 27 cm and up to 31 cm in diameter) you can load them in the lower basket after moving the upper basket to the higher position as follows: Move the front runner stops (A) of the upper basket outward and slide the basket out. Refit the basket in the higher position and replace the stops (A) in their original position. A US20 RC01 When the top basket is in the higher position it will only take plates up to 20 cm in diameter and you will not be able to use the raised cup-racks. PCE27GB 25 HELPFUL HINTS For best washing results Before loading, remove all scraps of food and soak very heavily soiled pots and pans. Tilt items with convex or concave surfaces so that the water drains off easily. Avoid contact between the dishes as far as possible; correct arrangement of the items will give better washing results. Light items (plastic bowls etc. ) should be loaded in the upper basket and arranged so that they do not move during washing. Items not suitable for dishwashers The following should not be washed in the dishwasher: Cutlery or dishes with wooden or horn handles or glued parts. Certain types of decoration can discolour when washed in a dishwasher. Crystal-ware and plastic objects, if not guaranteed dishwasher-proof, should be washed by hand. You are advised to place them in the upper basket and to select a delicate programme. Certain types of glass can also become opaque after being washed several times in a dishwasher. Iron and cast iron objects can rust and stain other items. Operating your dishwasher economically and with regard for the environment Do not prewash dishes under running water. Place dishes in the machine immediately after every meal and wait until the dishwasher is full before washing. If necessary run the Rinse and Hold programme (see «Washing programme» chart on the following pages), so that any food scraps do not become caked on the dishes while you are waiting to run the complete wash programme. If you use the modern «compact» powders containing enzymes, we recommend that you select the Bio programmes at 50°C in place of the Normal 65°C programmes. Select an economic programme when the baskets are not very full and/or when the dishes are not very soiled, following the instructions given in the «Washing programmes» chart. [. . . ] The water inlet funnel in the centre of the upper basket is covered by dishes. The washing programme selected is too gentle. RA01 Protection against flooding In order to prevent water floods, the machine has been provided with two additional devices, having the following characteristics: 1. In the water inlet hose (see water connection): the device comes into operation as a result of any damage to the water inlet hose and stops the water inflow. In the bottom of the machine: the device comes into operation as a result of any water leaks in the machine and it functions only with the machine on. [. . . ]