User manual TEKA HC-560 INSTALLATION MANUAL

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TEKA HC-560 INSTALLATION MANUAL: Download the complete user guide (1329 Ko)

Manual abstract: user guide TEKA HC-560INSTALLATION MANUAL

Detailed instructions for use are in the User's Guide.

[. . . ] The appliance must be installed by a qualified professional in accordance with the instructions provided. Incorrect installation may cause harm to people and animals or may damage property. Built-in appliance Use the appropriate cabinet to ensure that the appliance functions properly. • The panels adjacent to the oven must be made of heat-resistant material. [. . . ] Turn the TIMER KNOB towards “+” and “-” to adjust the minute value. The oven begins its preheating stage and the preheating indicator lights up. When the preheating indicator switches off and a buzzer sounds the preheating process is 17 Cooking modes GB Cooking modes !All cooking modes have a default cooking temperature which may be adjusted manually between 40°C and 250°C as desired. In the BARBECUE mode, the default power level value is indicated as a percentage (%) and may also be adjusted manually. TRADITIONAL OVEN mode When using this traditional cooking mode, it is best to use one cooking rack only. MULTI-COOKING mode Since the heat remains constant throughout the oven, the air cooks and browns food in a uniform manner. BARBECUE mode By turning the THERMOSTAT knob, the different power levels which may be set will appear on the display; these range between 50% and 100%. The high and direct temperature of the grill is recommended for food which requires a high surface temperature. GRATIN mode This combination of features increases the effectiveness of the unidirectional thermal radiation provided by the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface and allows the heat to penetrate right into the food. • The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance. GB General safety • The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. • The appliance must not be installed outdoors, even in covered areas. It is extremely dangerous to leave the appliance exposed to rain and storms. • When moving or positioning the appliance, always use the handles provided on the sides of the oven. • Do not touch the appliance with bare feet or with wet or damp hands and feet. • The appliance must be used by adults only for the preparation of food, in accordance with the instructions provided in this booklet. • Do not touch the heating elements and parts of the oven door when the appliance is in use; these parts become extremely hot. • Ensure that the power supply cables of other electrical appliances do not come into contact with the hot parts of the oven. • The openings used for the ventilation and dispersion of heat must never be covered. [. . . ] Replacing the light bulb To replace the oven light bulb: Oven compartment Lamp Seal Glass door 2. Lift up and turn the small levers located on the two hinges (see diagram). Unscrew the light bulb and replace it with a similar one: Wattage 15 W, cap E 14. Replace the glass cover, making sure the seal is positioned correctly (see diagram). [. . . ]

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