User manual SILVERCREST SKG 2000 A1 CONTACT GRILL

[. . . ] prevent fire hazards and injuries · Place your Contact Grill on an even, nonslippery and heat-resistant base and never on or near other appliances that may radiate high levels of heat (e. Before you start using your Contact grill, please read the following directions for use carefully. Keep this instructions brochure in a safe place near the appliance for ready reference. Use the Contact grill only for its intended purpose in accordance with the instructions given here. [. . . ] The appliance is fully closed when the locking clasp on handle w audibly snaps into position. Insert the plug into a power socket to switch the appliance on and set the temperature control knob r at the desired temperature. Now the Contact Grill has reached the set temperature and is ready for operation. You can position the hot plates in different ways depending on the preparation method. This position is suitable for simultaneous and fast roasting of foodstuffs on both sides. It is ideal for grilling meat that needs to be seared fast at high temperature, e. Place the food items to be grilled on the bottom grilling hot plate i. Close the lid gently exerting slight pressure till the distance between both the hot plates are adjusted automatically depending on the thickness of the food items. With particularly fatty foods it can happen that, when you open the lid, liquid fat on the upper grill plate i runs down and drips onto the placement area!Place the two oil drip pans o under the ridges for oil drainage y of the grill plates i. This position is suitable for preparing delicate foodstuffs that need not be pressed or turned over when roasting. Example: Meat Cutlet with Melted Cheese Pound the meat cutlet flat, then salt and pepper it. Then lay melting cheese atop the cutlet and cook in the oven function at temperature setting "M" for approx. Lift the lid till the stopper and turn it forward till it rests in a parallel position with the bottom hot plate i. This position is suitable for grilling thick foodstuffs that need to be roasted slowly and uniformly. It is ideal for preparing vegetables with high water content, as the water can evaporate in the beginning at low or medium temperatures. You can also use this hot plate position to prepare large quantities of food items or to cook vegetables along with meat. Remove the grilled food items from the hot plates i using a wooden spatula or any other suitable, non-metallic utensil. The details provided for grilling times and heat levels can, subject to the composition of the foodstuff and personal tastes, be varied. Mix hamburger, onions, salsa, chili powder and barbecue sauce well in a large bowl. Form the meat mix into four equally sized, 2 cm thick hamburger patties. Then serve the hamburgers on the hamburger buns together with ingredients and seasonings of your choice. [. . . ] Any damage and defects extant on purchase must be reported immediately after unpacking the appliance, at the latest, two days after the purchase date. Repairs made after the expiration of the warranty period are subject to payment. The warranty for this appliance is for 3 years from the date of purchase. The appliance has been manufactured with care and meticulously examined before delivery. [. . . ]