User manual SILVERCREST KH 1171

[. . . ] 6 BREAD MAKER KH 1171 Bread Maker Operating Instructions KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUM www. kompernass. com ID-Nr. : KH1171-10/09-V2 ¾ µ INDEX Safety Notices Appliance Overview Accessories Intended Use Before the first usage Properties Control panel Programme Timer-Function Before baking Baking bread Error Messages Cleaning and Care Technical data Disposal Warranty and Service Importer Programme sequence Troubleshooting the Bread Baking Machine PAGE 2 3 3 3 4 4 5 6 7 8 8 10 10 11 11 12 12 13 17 Read these operating instructions carefully before using the appliance for the first time and preserve this manual for later reference. Pass this manual on to whoever might acquire the appliance at a future date. -1- Safety Notices · Please read the operating instructions through completely before using the appliance for the first time!Children can suffocate through the improper use of packaging materials. Dispose of them immediately after unpakking or store them in a place that is out of reach of children. [. . . ] Before cutting the bread, ensure that the kneading paddles have been removed ². Error Messages · If the display shows "HHH" after the programme has been started, it indicates that the temperature in the Bread Baking Machine is still too high. Open the appliance lid and allow the machine to cool down for 20 minutes before reusing it. · If a new Programme cannot be started directly after the Bread Baking Machine has completed a baking process, it means the appliance is still too hot. In this case the display panel reverts to the default setting (Programmme 1). Open the appliance lid and allow the machine to cool down for 20 minutes before re-using it. · · - 10 - · To reassemble the appliance lid , guide the hinge cams through the opening of the hinge guides. Technical data Model: Nominal voltage: Power consumption: Bread Baking Machine KH 1171 220-240V~50Hz 850 Watt Baking moulds and kneading paddles The surfaces of the baking moulds ¶ and kneading paddles ² have a non-stick coating. When cleaning the appliance do not use aggressive detergents, cleaning powders or objects that may cause scratches to the surfaces. Due to moisture and vapours the surfaces of various parts may undergo changes in their appearance over a period of time. This has no influence on the function nor does it reduce the quality of the baking results. Before cleaning, take the baking moulds ¶ and kneading paddles ² out of the baking area. Important Never submerse the baking mould ¶ in water or other liquids. Clean the interior areas of the baking mould ¶ with warm soapy water. If the kneading paddles ² are encrusted and it is difficult to dissolve, fill the baking mould ¶ with hot water for approx. If the mountings of the kneading paddles ² are clogged, you can clean them carefully with a wooden toothpick. Do not use any chemical cleaning agents or solvents to clean the Bread Baking Machine. Disposal Do not dispose of the appliance in your normal domestic waste. Dispose of the appliance through an approved disposal centre or at your community waste facility. Dispose of all packaging materials in an environmentally friendly manner. - 11 - Warranty and Service The warranty for this appliance is for 3 years from the date of purchase. The appliance has been manufactured with care and meticulously examined before delivery. In the event of a warranty claim, please make contact by telephone with our Service Department. The warranty covers only claims for material and maufacturing defects, but not for transport damage, for wearing parts or for damage to fragile components, e. g. This product is for private use only and is not intended for commercial use. The warranty is void in the case of abusive and improper handling, use of force and internal tampering not carried out by our authorized service branch. The warranty period will not be extended by repairs made unter warranty. [. . . ] sunflower seeds) Gluten-free rice bread 350 ml water 200 g natural yoghurt 1. 5 tbsp. vinegar 200 g rice flour 300 g gluten-free flour mixture 1, 5 tsp Salt 1. 5 tsp. sugar 1. 5 packet of dry yeast 1 tsp. guar seed or carob seed flour Programme 10 Cake Ready-to-use cake mixes work excellently with this programme. Follow the preparation instructions on the packaging. Programme 11 Jam Jams and marmalades can be quickly and easily prepared in the Bread Baking Machine. [. . . ]