User manual SAUTER SHT35WF1

[. . . ] Installation The cooker hood must be placed at a minimum distance of 65 cm from the cooking plane for electric cookers and 70cm for gas or mixed cookers. 2) for discharge of fumes to the outside (Ducting version – exhaust pipe and pipe fixing clamps not provided). Should it not be possible to discharge cooking fumes and vapour to the outside, the hood can be used in the filter version, fitting an activated carbon filter (in the case of the model with two suction motors then two active carbon filters are required), a discharge tube, for the expulsion of fumes, should be mounted on the connection ring C (Fig. 7) situated on the top of the wall cabinet (discharge tube and fixing brackets are not supplied). [. . . ] The models with no suction motor only operate in ducting mode, and must be connected to an external suction device (not supplied). Preliminary information for installation of the hood: Disconnect the hood during electrical connection, by turning the home mains switch off. 1) to the side panel of the wall cabinet (one per side) with 2 screws for each bracket (align the bracket to lower border). Position the bracket to touch the back border of the wall cabinet, considering that the back border of the bracket corresponds to the back side of the cooker hood. Drill a hole on the ceiling of the wall cabinet to pass the discharge tube and the electrical cable. Fix the brackets with two screws P per bracket from inside the cooker hood, affix them as more as possible upwards (air exit side) and then serrate the screws. Fix the aesthetic mask Q from the inside of the cooker hood using two screws, (if supplied - Fig. 3 – the L tabs present on the body of the cooker hood serve as further fixing for the mask and should be visible once the mask has been fitted). Insert the cooker hood in the wall cabinet, ensuring to position the cooker hood bracket E above the wall cabinet bracket D (Fig. Children should not be allowed to tamper with the controls or play with the appliance. The suctioned air must not be conveyed in the same channel used for fumes discharged by appliances powered by other than electricity. The environment must always be adequately aerated when the cooker hood and other appliances powered by other than electricity are used at the same time. The use of a free flame is damaging to the filters and may cause fire accidents, therefore free flame cooking must be avoided. Frying of foods must be kept under close control in order to avoid overheated oil catching fire. Carry out fumes discharging in accordance with the regulations in force by local laws for safety and technical restrictions. 7 1 Control panel 2 Grease filter 3 Grease filter release handle 4 Lighting 5 Vapour screen (extractable) 6 Aesthetic mask 7 Wall cabinet (not supplied, the cabinet illustration is included to explain the type of installation). On/off aspiration switch and power selection Use the high suction speed in cases of concentrated kitchen vapours. It is recommended that the cooker hood suction is switched on for 5 minutes prior to cooking and to leave in operation during cooking and for another 15 minutes approximately after terminating cooking. [. . . ] It is recommended that the cooker hood suction is switched on for 5 minutes prior to cooking and to leave in operation during cooking and for another 15 minutes approximately after terminating cooking. Maintenance Prior to any maintenance operation ensure that the cooker hood is disconnected from the power supply. cleaning The cooker hood should be cleaned regularly internally and externally. For cleaning use a cloth moistened with denatured alcohol or neutral liquid detergents. [. . . ]