User manual KAWAI SR2

[. . . ] We thank you doing your part to protect the environment. ·Child safety device Your hob is equipped with a child safety device that locks its operation after use or during cooking (See " Child Safety use" section). Do not forget to unlock it before using the hob again. ·For users of pacemakers and active implants The functioning of the hob conforms to current electromagnetic interference standards and thus is in total compliance with legal requirements (89/336/CEE directives). In order to avoid interference between your cooking hob and a pacemaker, your pacemaker must be designed and programmed in compliance with the regulations that apply to it. For Australia only : - Young children should be supervised to ensure that they do not play with the appliance. - The appliance is not intended for use by young children or infirm person without supervision. [. . . ] Your appliance should be positioned so that the mains plug is accessible. When power is first supplied to your hob, or after an extended power outage, an indicator light will appear on the control panel. It automatically disappears after approximately 30 seconds, or as soon as any touch control on the control panel is pressed. This display is normal and, if needed, serves as an indication to the after-sales service staff. In all cases, the user of the hob should disregard it. ·Hook-up of 220-240V ~ Green/yellow Blue Brown NL Neutral Live Earth 32A · 220-240 V monophase hook-up 16 and 32 amp fuses. Brown Blue Green/yellow Phase Neutral Ground Brown Ground Neutral Phase Black-grey Blue · 400 V 3N triphase hook-up L N Séparate the two phase wires L2, L3 before hooking up. 16 A 16 amp fuse. Phase Neutral Ground Green/yellow Blue Brown L1 N N L 32 A Green/yellow Green/yellow Blue Brown Phase Neutre Terre 63 amp fuse. Brown Blue Green/yellow L N Black-grey Phase Phase L2 L3 If the unit has a 3 phase 400 V3N connection, and is not working correctly, check that the neutral wire is correctly connected. Green/yellow Blue Brown Black-grey Warning If the power cable is damaged, it should be replaced by the manufacturer, its after-sales service department or by a person with similar qualifications to avoid danger. 6 2 / USING YOUR APPLIANCE EN · DESCRIPTION OF THE TOP 00384 21 cm 50 W - 3100 W 50 W - 4600 W 16 cm 50 W - 2200 W SIM61B 00383 50 W - 4600 W 50 W - 4600 W SIM62B 7 EN 2 / USING YOUR APPLIANCE · DESCRIPTION OF THE TOP 00423 21 cm 50 W - 3100 W 50 W - 4600 W 28 cm 50 W - 4600 W 16 cm 50 W - 2200 W SIM91B 00424 50 W - 4600 W 50 W - 4600 W SIM92B 8 2 / USING YOUR APPLIANCE EN · COOKWARE FOR INDUCTION ·The induction principle · WHICH COOKING ZONE SHOULD YOU USE BASED ON YOUR COOKWARE? Cooking zone * Cookware to use 10 . . . . . 32 cm C A + - 16 cm 18 cm 21 cm 23 cm 28 cm B A Inductor B Electronic board C Induced electric current The principle of induction is based on a magnetic phenomenon. When you place your cookware on a cooking zone and you turn it on, the electronic boards in your cooking hob produce "induced" currents in the bottom of the cookware and instantly raise its température. This heat is then transferred to the food, which is simmered or seared depending on your settings. Only glass, terra cotta, aluminium without a special finish on the bottom, copper and some non-magnetic stainless steels do not work with induction cooking. The heat will be distributed better and cooking will be more uniform. left or right 12 . . . . . oval, fish kettle * (depending on the model) Tip To check the suitability of your cookware: Place the vessel on a cooking zone at power level 4. Avoid touching the hot areas during this time. ·Protection against overflows . BIP BIP. The hob may shut down (with the adjacent symbol in the display) automatically in any of these three situations: ·Temperature limiter Each cooking zone is equipped with a safety sensor that constantly monitors the temperature of the bottom of the cookware. In the event that an empty vessel is left on a cooking zone that is on, this sensor automatically adjusts the power output of the hob, thereby avoiding any risk of damage to the cookware or the hob. - Overflow that spills onto the touch controls. Clean the hob or remove the object, then begin cooking again. ·Auto-Stop system If you forget to switch off a cooking zone, A your hob has an "Auto-Stop system" safety function which automaticallty cuts off the power to the cooking zone, after a predefined period (between 1 and 10 hours depending on the power used). If this safety system is used, the cutoff to the A A cooking zone is displayed as "AS" or "A" on the control panel and a "bip" sounds for about 2 minutes. A double bip will confirm your action. ·"Small Items" safety A small object (such as a fork, a spoon, a ring, etc. ) left alone on the hob is not detected as a piece of cookware. The display flashes and no heat is produced. Warning It is recommended that you avoid placing metal objects such as knives, forks, spoons and lids on the cooking surface, as they may become hot. 13 EN 3 / DAILY CARE OF YOUR APPLIANCE Do not store cleaning products or flammable products in the cabinet underneath your cooking hob. Never place items wrapped in aluminium foil or packaged in aluminium dishes on your cooking hob. The aluminium will melt and permanently damage your cooking appliance. Objects not intended for cooking should never be placed on the hob (risk of powering on, scratches, etc. ). The steam jet could damage your hob. · PROTECTING YOUR APPLIANCE Avoid hard shocks from cookware: The vitroceramic glass worktop is very sturdy; however, it is not unbreakable. Avoid dragging cookware across the surface, which may in the long-term result in the degradation of the decorative finish of the vitroceramic top. [. . . ] White spirit vinegar. Cleaning agent for vitroceramic glass. Cream Special disinfectant sponge for delicate dishes Powder Scouring sponge 14 4 / SPECIAL MESSAGES, DIFFICULTIES EN WHAT SHOULD YOU DO: Nothing. Operate each cooking zone for 30 minutes with a saucepan full of water. ·During initial use YOU OBSERVE THAT: An indicator light appears. The hob produces an odour during the first cooking sessions. POSSIBLE CAUSES: Working normally. New appliance. ·When powering on YOU OBSERVE THAT: The hob is not working and the indicator lights on the control panel are not on. [. . . ]