User manual BRANDT SM2603W

[. . . ] Your appliance is designed for standard household use for cooking, reheating and defrosting foods. The manufacturer declines any responsibility in the case of inappropriate use. The drying of food or linen and the heating of heating pillows, slippers, sponges, wet linen and other similar goods could bring risks of wounds, inflammation or fire. To avoid damaging your appliance, never operate it while empty or without the turntable. [. . . ] The temperature of accessible surfaces may be high when the appliance is operating. Keep cord away from heated surface, and do not cover any events on the oven. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. They are commonly found in our environment in the form of radio-electric waves, light or infrared rays. They travel through all other When food is exposed to micro-waves, its molecules begin moving rapidly, which causes heating. 5 cm; if the food is thicker, the core of the food will be cooked by conduction, as in traditional cooking. It is valuable to note that the micro-waves trigger within the food causes a simple phenomenon and that they are not thermal harmful to one's health. Recycle them and play a role in protecting the environment by disposing of them in municipal containers provided for this purpose. Thus it is stamped with this logo to indicate to you that used appliances should be mixed with other waste. The recycling of appliances organised by your manufacturer will take place under the best conditions, in compliance with European directive 2002/96/CE concerning electrical and electronic equipment waste. Consult your city hall or your retailer to find the drop-off points for used appliances that is nearest to your home. See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven. " There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below. Fill a microwave-safe container with 1 cup of Cold water (250ml) along with the utensil in question. Personal Injury Hazard It is hazardous for anyone other than a compentent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy. Materials you can use in microwave oven Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. Make slits to allow steam to Do not leave oven unattended while cooking. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package. Plastic foam may melt or contaminate the liquid inside when exposed to high temperature. Wood will dry out when used in the microwave oven and may split or crack. [. . . ] Defrost function: indicative weights are written around the timer in order to set the right time (example: 0, 2kg = 3 minutes). Rice, fish, chicken, ground meat When removing food from the oven, please ensure that the oven power is switched off by turning the timer switch to 0 (zero). Failure to do so, and operating the microwave oven without food in it, can result in overheating and damage to the magnetron. It is recommended that you regularly clean your oven and remove any food build-up on the inside and outside of the appliance. [. . . ]